1 AIT Asian Institute of Technology

Effect of chip thickness on kraft cooking bleach ability of Acacia mangium and Eucalyptus camaldulensis

AuthorNampak, Honey
Call NumberAIT Thesis no.PP-03-7
Subject(s)Eucalyptus camaldulensis
Pulping
Mangium
Sulphate pulping process
NoteA thesis submitted in partial fulfillment of the requirements for degree of Master of Engineering
PublisherAsian Institute of Technology
AbstractConsiderable effects of using different chip thickness laboratory classified of eucalyptus and acacia in the kraft pulping and ECF-bleaching were observed. Thin chips (chips 2-4 mm), thick chips (4-6 mm) and mix chips were used in this study with the pulp kappa number 16-23 for eucalyptus and 9.7-20 for acacia. When the chip thickness was increasing from the thin chips to higher thickness and loosing the evenness of sample by mixing different chips sizes, lower alkali consumption were observed in laaft pulping and substantial losses in screened yield, bleached yield and viscosity produced, higher amount of screen rejects were produced in kraft and ECF bleaching pulping. It is recommended to use thin chips for pulping in hardwood species. The maximum 8mm slot width of the slotted screen used in this study.
Year2003
TypeThesis
SchoolSchool of Environment, Resources, and Development (SERD)
DepartmentDepartment of Food, Agriculture and Natural Resources (Former title: Department of Food Agriculture, and BioResources (DFAB))
Academic Program/FoSPulp and Paper Technology (PP)
Chairperson(s)Kolehmainen, Heikki
Examination Committee(s)Malinen, Raimo;Viljakainen, Esa;
Scholarship Donor(s)Government of Finland;AIT Fellowship
DegreeThesis (M.Eng.) - Asian Institute of Technology, 2003


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