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A study of Chinese water chestnut production system in Si Prachan district, Suphanburi province, Thailand | |
Author | Kwannate Tantirithisak |
Call Number | AIT Thesis no. AE-95-40 |
Subject(s) | Water chestnut |
Note | A thesis submitted in partial fulfillment of the requirements for the degree Master of Science, School of Environment, Resources, and Development |
Publisher | Asian Institute of Technology |
Abstract | This study aims to investigate the farming system of Chinese water chestnut farmers in Si Prachan district in Suphanburi province, which is the major producer in Thailand. Chinese water chestnut is a crop of high returns that can be grown under the same conditions as rice crop. Farmers are interested in Chinese water chestnut cultivation and tried to extend the planting area because of high return. However, farmers still face problems of high cost of production and uncertain prices. The study indicated that the scarcity of labor affects the cost of production. However, the over use of chemical inputs such as fertilizers, pesticides and herbicides cause the excessive of input costs. The results of gross margin analysis showed that the Chinese water chestnut farmers received higher returns than rice farmers. Certain important problems related to Chinese water chestnut production in the study are : inadequate knowledge of pest control which results in low quality of products, loss of productivity and high costs due to increasing harvest labor costs and material costs. Income is consequently reduced while the problems of low selling price and lack of investment exist. Some recommendations for solving the farmers' problems could be summarized as follows: The agricultural extension should provide the farmers with adequate knowledge concerning the care of Chinese water chestnut, especially the use of pesticides and provide good seeds to improve the quality of products. For the problem of low selling price, the farmers should form a cooperative group in order to create more power in bargaining for reasonable price of their products. As for the shortage of capital, the government should provide financial resources for production of Chinese water chestnut in the form of low-interest loan and sufficient fund on a longer term |
Year | 1995 |
Type | Thesis |
School | School of Environment, Resources, and Development (SERD) |
Department | Department of Food, Agriculture and Natural Resources (Former title: Department of Food Agriculture, and BioResources (DFAB)) |
Academic Program/FoS | Agricultural and Food Engineering (AE) |
Chairperson(s) | Upasena, S. H.;Boonjit Titapiwatanakun |
Examination Committee(s) | Sunantar Setboonsarng |
Scholarship Donor(s) | DANIDA |
Degree | Thesis (M.Sc.) - Asian Institute of Technology, 1995 |