1 AIT Asian Institute of Technology

Study of on-farm post-harvest handling systems in groundnuts

AuthorLagunda, Ramiro Edilberto A.
Call NumberAIT Thesis no. AE-89-27
Subject(s)Peanuts
Farm produce--Handling

NoteA thesis submitted in partial fulfillment of the requirements for the degree of Master of Engineering, School of Environment, Resources and Development
PublisherAsian Institute of Technology
AbstractThe on-farm postharvest handling systems in grourn1nuts was studied in Angadanan in the Isabel a province of the Philippines. This study was made ~o develop an appropriate on - farm postharvest handling system for ~rorn1dnuts by recommending measures to reduce on - farm losses. Twenty- four postharvest handing system were considered to identify the most appropriate system which would benefit the groundnut farmer. Quantitative and qualitative losses in the on-farm postharvest handing systems were determined from harvest to on-farm storage. Four day cured and 111ec11anically stripped pods could provide the farmers with a higher n et income if groundnuts are sold immediately after the clryi.119 operation. However, the farmers could derive the highest net income if 2 - clay cured and mechanically striped pods are stored for 45-days. Quantity loss in on-farm postharvest cou1d be minimized by 4-day curing and by using either 111arn1al or mechanical stripping methods.
Year1989
TypeThesis
SchoolSchool of Environment, Resources, and Development
DepartmentDepartment of Food, Agriculture and Natural Resources (Former title: Department of Food Agriculture, and BioResources (DFAB))
Academic Program/FoSAgricultural and Food Engineering (AE)
Chairperson(s)Illangantileke, Sarath G. ;
Examination Committee(s)Athapol Noomhorm ;Salokhe, Vilas M. ;Waibel, Hermann ;
Scholarship Donor(s)DAAD, Federal Republic of Germany;
DegreeThesis (M.Eng.) - Asian Institute of Technology, 1989


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