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Results For "Snack foods" in Subject
2 Results on March 27, 2026
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School of Civil Engineering
Student Research Before 1980
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Effect of extrusion condition on the physiochemical properties of brown rice and soybean snack
by
Prueksa Sawardsuk
Callnumber:
AIT Thesis no.FB-07-05
Effect of extrusion conditions on the physicochemical properties of a snack made from purple rice (Hom Nil) and soybean flour blend
by
Korntip Thititumjariya
Callnumber:
AIT Thesis no.FB-09-22
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