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Results For "Functional foods--Biotechnology" in Subject
2 Results on February 22, 2026
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School of Civil Engineering
Student Research Before 1980
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Designing and evaluation of functional foods from underutised legumes and millets
by
Simmi
Callnumber:
AIT Diss. no.FB-20-02
Enriched biomass production and encapsulation of microalgae for novel food production
by
Su Aye Aye Hlaing
Callnumber:
AIT Diss no.FB-20-01
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