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Results For "Radiation preservation of food" in Subject
2 Results on February 1, 2026
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School of Civil Engineering
Student Research Before 1979
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Effects of gamma irradiation and hot water treatment on the shelf life of mango (Mangifera indica L.) Var. RAD
by
Upadhyay, Ishwari Prasad
Callnumber:
AIT Thesis no. AE-92-15
Shelf life evaluation of frozen and irradiated chilled stored fried noodle with shrimp
by
Kanittha Pungsawat
Callnumber:
AIT Thesis no.FB-05-08
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