AIT Asian Institute of Technology

Results For "Drying" in Subject

22 Results on February 6, 2026

Extending the shelf life of Thai sacred basil (Ocimum sanctum Linn.) in fresh and dried forms

by Anocha Towanabut

Callnumber: AIT Thesis no.FB-05-10

Influence of combined hot air impingement and infrared drying on potato chips

by Nattriya Supmoon

Callnumber: AIT Diss. no.FB-13-03

Mechanical dewatering of sewage, nightsoil and waterwork sludge using centrifuge

by Beck, Gyu-seok

Callnumber: AIT Thesis no. EV-95-4

Modification and further development of a simulation package for in-store drying and aeration of grains

by Diep, Le Van

Callnumber: AIT Thesis no.AE-93-14

Moisture diffusivity of bulk paddy

by Iqbal, Muhammad

Callnumber: AIT Thesis no.AE-78-04

Monitoring the properties of the heat-treated cassava starch by near infrared spectroscopy

by Pansa Liplap

Callnumber: AIT Thesis no.FB-05-18

Near-equilibrium simulation of paddy drying with ambient air to predict safe storage periods

by Duggal, Anil Kumar

Callnumber: AIT Thesis no. 1264

Performance evaluation of inexpensive solar collectors for grain drying applications

by Roy, Kshirode Chandra

Callnumber: AIT Thesis no.AE-78-09

Process optimization of ultrasonication assisted extraction of bioactive extracts from bitter gourd (momordica charantia l.) combined with OKRA (abelmoschus esculentus l.) and evaluation of their antidiabetic properties

by Siriluk Wuttimongkolkul

Callnumber: AIT Thesis no.FI-22-01

Simulation of paddy drying under tropical conditions

by Islam, Md. Nurul

Callnumber: AIT Thesis no.AE-79-15