AIT Asian Institute of Technology

Results For "Probiotics" in Subject

19 Results on April 13, 2026

A study on the production and use of thermotolerant probiotics for shrimp feeds

by Bussarin Kosin

Callnumber: AIT Diss. no.FB-11-04

Antifungal activity of probiotics and their metabolites and elucidation of the mechanism of interaction

by Pant, Krisha

Callnumber: AIT Thesis no.FB-21-04

Applications of commercial probiotics and astaxanthin during nursing of blue swimming crab (Portunus pelagicus, Linnaeus, 1758)

by Anawat Boonyapakdee

Callnumber: AIT Diss. no.AQ-21-01

Biopolymeric encapsulation system to protect and controlled gasstrointestinal passage of Lactobacillus acidophilus (TISTR 2365)

by Sundarsingh, Anjelina

Callnumber: AIT Thesis no.FB-20-08

Effect of adding non-fermented and fermented rice bran using probiotics (bacillus sp.) On the growth performance of Nile tilapia (Oreochromis niloticus) fry nursed in concrete tanks

by Toliya, Lerish Prafulkumar

Callnumber: AIT Thesis no.AQ-21-04

Effect of carbon sources and pretreatment with probiotics on ammonia reduction in aquaculture water

by Virgula, Juliette Caumban

Callnumber: AIT Thesis no.AQ-20-03

Effect of interspecies quorum quenching on horizontal transfer of antibiotic resistant genes and evaluation of antagonistic activity of probiotics

by Modisa

Callnumber: AIT Thesis no.FB-21-08

Effects of Fermentation by Lactobacillus Plantarum on Chemical Composition and Functional Properties of Mung Bean

by Yaddehige, Sachithra Kalhari

Callnumber: AIT Caps. Proj. no.BSE-18-07

Effects of herbs-probiotic based supplement in dairy cattle organic livestock production

by Pant, Abiral

Callnumber: AIT Thesis no.AB-17-04

Enhanced viability of Lactobacillus Plantarum in probiotic enriched coffee

by Troung Phuong Mai

Callnumber: AIT Thesis no.FB-12-21