The production of phytoplankton in cesspool sludge loaded tanks as fish feed by Inocencio, Perlina Morales Academic Program/FoS: Agricultural and Food Engineering (AE) |
The prospects for agricultural mechanization in southern Cambodia by Ngo Bunthan Academic Program/FoS: Agricultural and Food Engineering (AE) |
The relationship between feed supply and productivity of the new fish ponds in an integrated crop/livestock/fish farm under rainfed conditions by Namkang Kalviboon Academic Program/FoS: Agricultural and Food Engineering (AE) |
The relationship between the feeding regime and seed production of Nile tilapia (Oreochromis niloticus) broodfish by Panganiban, Arthur L., Jr. Academic Program/FoS: Agricultural and Food Engineering (AE) |
The relationship between water quality and feeding regime in intensive tank culture of tilapia (Oreochromis niloticus) by Nualanong Tongdee Academic Program/FoS: Agricultural and Food Engineering (AE) |
The relationship between zooplankton and fish growth in cesspool sludge loaded tanks by Chawalit Orachunwong Academic Program/FoS: Agricultural and Food Engineering (AE) |
The relative contribution of pelleted and natural food to the growth of Nile tilapia by Aekapan Ratchatasattakul Academic Program/FoS: Agricultural and Food Engineering (AE) |
The role of ponds in integrated farming in northeast Thailand by Noppanun Yoorong Academic Program/FoS: Agricultural and Food Engineering (AE) |
The role of sediments in pond fertility by Wirat Jiwyam Academic Program/FoS: Agricultural and Food Engineering (AE) |
The role of zooplankton in feeding and growth of juvenile tilapia (Oreochromis nil by Boonsong Srichareondhum Academic Program/FoS: Agricultural and Food Engineering (AE) |
The socio-technological assessment of the utilization of low-value fish in Cambodia by Chhouk Borin Academic Program/FoS: Agricultural and Food Engineering (AE) |
The use of live maggots (Lucilia sericata) derived from pig manure in the cage culture of African catfish (Clarias gariepinus) by Sam, Nuov Academic Program/FoS: Agricultural and Food Engineering (AE) |
The use of ultrafiltration and ion exchange processes for syrup production from pineapple mill juice by Jiraporn Kijsipongse Academic Program/FoS: Agricultural and Food Engineering (AE) |
The utilization and effects of tractors and farm transport vehicles in Hebei Province, China by Zhang, Jianxia Academic Program/FoS: Agricultural and Food Engineering (AE) |
The utilization of power tillers in Pathum Thani province, Thailand by Worasak Somton Academic Program/FoS: Agricultural and Food Engineering (AE) |
The utilization of second-hand tractors in Lop Buri province, Thailand by Tanit Ruangrungchaikul Academic Program/FoS: Agricultural and Food Engineering (AE) |
Thermal properties of fish paste by Sunthorn Karnchanatawee Academic Program/FoS: Agricultural and Food Engineering (AE) |
Thermal properties of mangoes by Chowdary, Talasila Panchanadham Academic Program/FoS: Agricultural and Food Engineering (AE) |
Thermal properties of melon by Sri Mudiastuti Priyanto Academic Program/FoS: Agricultural and Food Engineering (AE) |
Thermal properties of shredded coconut by Murakami, Edgar Gumban Academic Program/FoS: Agricultural and Food Engineering (AE) |