AIT Asian Institute of Technology

Browse by Academic Program/FoS

Improvement of quality characteristics of Indian mackerel (Rastrelliger kanagurta) by solar drying by Ramdas, Chavan Balu Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Institutional development analysis of an Indonesian Marine Protected Area by Wijayanto Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Integrated agriculture-aquaculture systems in the context of socio-economic transformation in northeast Thailand by Pant, Jharendu Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Integrated coastal zone management for an industrial port : a case study of Map Ta Phut Port, Rayong, Thailand by Cherdvong Saengsupavanich Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Integrated culture of the spiny lobster (Panulirus ornatus), the green mussel (Perna viridis) and seaweed (Kappaphycus alvarezii) in Van Ninh District, Khanh Hoa Province, Vietnam by Vo Chi Dung Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Integrated management of seagrasses in Krabi estuary :\|ba remote sensing and GIS approach by Nguyen Xuan Vy Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Integrated multi trophic aquaculture of red tilapia (Oreochromis sp.) fairy shrimp (Streptocephalus Sirindhornae) and lettuce (Lactuca Sativa) in recirculation system by Pakamas Sreejariya Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Integrated multiple uses of the coastal zone in Cox's Bazar, Bangladesh by Hossain, Md. Shahadat Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Interative effects of high temperature and hormone feeding duration on sex reversal of Nile Tilapia (Oreochromis niloticus) by Rahma, Aulia Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Life history, fisheries and aquaculture of mudskipper (Pseudapocrytes elongatus, Cuvier 1816) in the coastal zone of the Mekong Delta, Vietnam by Truong Hoang Minh Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Limnological features and eutrophication of AIT reservoir by Rahman, Syed Lutfor Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Local and scientific knowledge on improvement of criteria for establishing fish conservation zones in man-made reservoirs : a case study in Southern Laos by Sinsamout Qunboundisane Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Management of the integrated mangrove-aquaculture farming system in the Mekong Delta of Vietnam by Truong Hoang Minh Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Management strategies for marble goby-carp polyculture in coves based on natural food webs in Tri An Reservoir, Vietnam by Vu Cam Luong Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Mangrove ecosystem service values and shrimp aquaculture in Can Gio Province, Vietnam by Sakchai McDonough Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Mitigating cannibalism in the intensive nursery rearing of Asian seabass Lates calcarifer (bloch, 1790) by Khan, Md. Shahzad Kuli Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Mitigating cannibalism in the intensive nursery rearing of Asian seabass Lates calcarifer (bloch, 1790) by Khan, Md. Shahzad Kuli Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Molecular cloning, characterization and expression analysis of A cDNA encoding T cell receptor beta gene in nile tilapia (Oreochromis niloticus, Linn.) by Nudtha Nithikulworawong Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Nursing of Asian seabass (Lates calcarifer) fry with tilapia (Oreochromis niloticus) fingerlings at different densities in probiotic system by Sawant, Ruchira Sandeep Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Optimal dietary protein levels for spotted featherback (Chitala ornata) fry and fingerlings by Jedsada Ketheng Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)