Browse by Academic Program/FoS


Non-Newtonian flow characterization of banana puree
by Siscar, Maria Julie Joy H.
Academic Program/FoS: Agricultural and Food Engineering (AE)
Nursing hybrid catfish fry (female Clarias macrocephalus X male C gariepinus) using flow-through green and clear water systems
by Narong Veeravaitaya
Academic Program/FoS: Agricultural and Food Engineering (AE)
Nursing juvenile fish in nylon hapas suspended in earthen ponds
by Srirat Sodsook
Academic Program/FoS: Agricultural and Food Engineering (AE)
Nursing strategies for MT sex-reversed tilapia fry (Oreochromis niloticus Linnaeus)
by Prayadt Wangpen
Academic Program/FoS: Agricultural and Food Engineering (AE)
Nursing walking catfish (Clarias macrocephalus) fry
by Mian, Md. Abdul Mannan
Academic Program/FoS: Agricultural and Food Engineering (AE)
Nutrient budget and water quality in integrated walking catfish-tilapia culture
by Ye, Qifeng
Academic Program/FoS: Agricultural and Food Engineering (AE)
Nutrient budget and water quality in intensive marine shrimp culture ponds
by Vorathep Mathuwan
Academic Program/FoS: Agricultural and Food Engineering (AE)
Nutrient management for Suphan Buri 90 rice variety in acid sulphate soil with green leaf manure
by Paudel, Mina Nath
Academic Program/FoS: Agricultural and Food Engineering (AE)
Nutrient release characteristics of duck manure for Nile tilapia production
by Ullah, Md. Amir
Academic Program/FoS: Agricultural and Food Engineering (AE)
Nutritional limiting factors in duckweed and cassava leaf meal based diets for Nile tilapia (Oreochromis niloticus)
by Li, Yan
Academic Program/FoS: Agricultural and Food Engineering (AE)
Nutritive value of composted water hyacinth in pelleted feed for tilapia
by Sommai Chiayvareesajja
Academic Program/FoS: Agricultural and Food Engineering (AE)
Nutritive value of leucaena leaf meal in pelleted feed for Tilapia
by Wang, Shusen
Academic Program/FoS: Agricultural and Food Engineering (AE)
Occurrence of salmonella in shrimp and its rapid detection methods
by Tidaporn Nitiphaichit
Academic Program/FoS: Agricultural and Food Engineering (AE)
On-farm application of GLYCIM/GUICS soybean model in humid tropics
by Lokhande, Suresh Bajirao
Academic Program/FoS: Agricultural and Food Engineering (AE)
On-farm evaluation of chemical inputs efficiency in rice cultivation in Thailand
by Murali, N.S.
Academic Program/FoS: Agricultural and Food Engineering (AE)
Opportunities to improve pasture for ruminants during the dry and the early wet season
by Leelawardena, Sudharma Hememali
Academic Program/FoS: Agricultural and Food Engineering (AE)
Optimal design of terminal channel network in irrigation command area
by Pandit, Dhananjay
Academic Program/FoS: Agricultural and Food Engineering (AE)
Optimal irrigation water allocation with stochastic supply based on production function
by Manguerra, Henry Barquez
Academic Program/FoS: Agricultural and Food Engineering (AE)
Optimization of a tea processing plant layout : a case study of Pagilaran Ltd., Indonesia
by Krisdiarto, Andreas Wahyu
Academic Program/FoS: Agricultural and Food Engineering (AE)
Optimization of farming systems integration with farm ponds for moisture conservation under rainfed conditions : a case study in Northeast Thailand
by Gicana, Dolores Mae N.
Academic Program/FoS: Agricultural and Food Engineering (AE)