Non-Newtonian flow characterization of banana puree by Siscar, Maria Julie Joy H. Academic Program/FoS: Agricultural and Food Engineering (AE) |
Nursing hybrid catfish fry (female Clarias macrocephalus X male C gariepinus) using flow-through green and clear water systems by Narong Veeravaitaya Academic Program/FoS: Agricultural and Food Engineering (AE) |
Nursing juvenile fish in nylon hapas suspended in earthen ponds by Srirat Sodsook Academic Program/FoS: Agricultural and Food Engineering (AE) |
Nursing strategies for MT sex-reversed tilapia fry (Oreochromis niloticus Linnaeus) by Prayadt Wangpen Academic Program/FoS: Agricultural and Food Engineering (AE) |
Nursing walking catfish (Clarias macrocephalus) fry by Mian, Md. Abdul Mannan Academic Program/FoS: Agricultural and Food Engineering (AE) |
Nutrient budget and water quality in integrated walking catfish-tilapia culture by Ye, Qifeng Academic Program/FoS: Agricultural and Food Engineering (AE) |
Nutrient budget and water quality in intensive marine shrimp culture ponds by Vorathep Mathuwan Academic Program/FoS: Agricultural and Food Engineering (AE) |
Nutrient management for Suphan Buri 90 rice variety in acid sulphate soil with green leaf manure by Paudel, Mina Nath Academic Program/FoS: Agricultural and Food Engineering (AE) |
Nutrient release characteristics of duck manure for Nile tilapia production by Ullah, Md. Amir Academic Program/FoS: Agricultural and Food Engineering (AE) |
Nutritional limiting factors in duckweed and cassava leaf meal based diets for Nile tilapia (Oreochromis niloticus) by Li, Yan Academic Program/FoS: Agricultural and Food Engineering (AE) |
Nutritive value of composted water hyacinth in pelleted feed for tilapia by Sommai Chiayvareesajja Academic Program/FoS: Agricultural and Food Engineering (AE) |
Nutritive value of leucaena leaf meal in pelleted feed for Tilapia by Wang, Shusen Academic Program/FoS: Agricultural and Food Engineering (AE) |
Occurrence of salmonella in shrimp and its rapid detection methods by Tidaporn Nitiphaichit Academic Program/FoS: Agricultural and Food Engineering (AE) |
On-farm application of GLYCIM/GUICS soybean model in humid tropics by Lokhande, Suresh Bajirao Academic Program/FoS: Agricultural and Food Engineering (AE) |
On-farm evaluation of chemical inputs efficiency in rice cultivation in Thailand by Murali, N.S. Academic Program/FoS: Agricultural and Food Engineering (AE) |
Opportunities to improve pasture for ruminants during the dry and the early wet season by Leelawardena, Sudharma Hememali Academic Program/FoS: Agricultural and Food Engineering (AE) |
Optimal design of terminal channel network in irrigation command area by Pandit, Dhananjay Academic Program/FoS: Agricultural and Food Engineering (AE) |
Optimal irrigation water allocation with stochastic supply based on production function by Manguerra, Henry Barquez Academic Program/FoS: Agricultural and Food Engineering (AE) |
Optimization of a tea processing plant layout : a case study of Pagilaran Ltd., Indonesia by Krisdiarto, Andreas Wahyu Academic Program/FoS: Agricultural and Food Engineering (AE) |
Optimization of farming systems integration with farm ponds for moisture conservation under rainfed conditions : a case study in Northeast Thailand by Gicana, Dolores Mae N. Academic Program/FoS: Agricultural and Food Engineering (AE) |