Browse by Academic Program/FoS


Performance evaluation of centrifugal blowers for pneumatic conveying of rice husk
by Patro, K. Sibasankar
Academic Program/FoS: Agricultural and Food Engineering (AE)
Performance evaluation of powered-disc Harrow under sugarcane residue surface condition
by Thanaphop Asanathong
Academic Program/FoS: Agricultural and Food Engineering (AE)
Performance evaluation of selected deep tubewells in the Barind Tract of Bangladesh
by Rahman, Md. Shafiqur
Academic Program/FoS: Agricultural and Food Engineering (AE)
Performance evaluation of two Japanese rice combine harvesters
by Taweechai Nimasang
Academic Program/FoS: Agricultural and Food Engineering (AE)
Performance of a powered disk in clay soil in a soil bin
by Nguyen Ba Quang
Academic Program/FoS: Agricultural and Food Engineering (AE)
Performance of cage wheels with opposing circumferential lugs
by Cumnueng Watayotha
Academic Program/FoS: Agricultural and Food Engineering (AE)
Performance of coated floats in different soils
by Canillas, Emmanuel Campanero
Academic Program/FoS: Agricultural and Food Engineering (AE)
Performance of power tiller with float and two types of rotary tiller attachment
by Sariego, Pacifico T., III
Academic Program/FoS: Agricultural and Food Engineering (AE)
Performance of silver barb in monoculture and polyculture with Indian carps
by Bhowmik, Golak Chandra
Academic Program/FoS: Agricultural and Food Engineering (AE)
Performance of sprayers in Pakistan
by Hameed, Abdul
Academic Program/FoS: Agricultural and Food Engineering (AE)
Performance of the cage wheels with perfect chevron and staggered echelons of half-width lugs in wet clay soil
by Siswoyo Soekarno
Academic Program/FoS: Agricultural and Food Engineering (AE)
Performance study of different farm level potato storage practices in Pakistan
by Iqbal, Muhammad Qasir
Academic Program/FoS: Agricultural and Food Engineering (AE)
Performance study of pre processing units of a rice milling complex in Sri Lanka
by Tennekoon, A. A. P. B. E.
Academic Program/FoS: Agricultural and Food Engineering (AE)
Physical changes during coffee drying and roasting in rotary conduction-type heating units
by Mwithiga, Gikuru
Academic Program/FoS: Agricultural and Food Engineering (AE)
Physical chemical and biological factors determining fish yields from rice fields
by Begam, Rowshan Ara
Academic Program/FoS: Agricultural and Food Engineering (AE)
Physical properties of mangoes related to vibratory harvesting
by Parameswarakumar, M.
Academic Program/FoS: Agricultural and Food Engineering (AE)
Physico-chemical assessment of carp polyculture with different nutritional regimes
by Hossain, Md. Murad
Academic Program/FoS: Agricultural and Food Engineering (AE)
Pilot plant design for roller dried fish
by Wacharin Piyarat
Academic Program/FoS: Agricultural and Food Engineering (AE)
Pilot-scale trials for the anaerobic treatment of polyester fiber wastewater to evolve an on-line process control strategy
by Goel, Rajeev
Academic Program/FoS: Agricultural and Food Engineering (AE)
Planning of coastal aquaculture in Lampung Province, Indonesia
by Setiato
Academic Program/FoS: Agricultural and Food Engineering (AE)