AIT Asian Institute of Technology

Browse by Academic Program/FoS

An evaluation of the effect of fixed station and mobile blower feeding in commercial Nile tilapia (Oreochromis niloticus) farming by Jaruwan Songphatkaew Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
An evaluation of the effectiveness of management practices of marine protected areas (MPAs) against drivers of ecosystem change : a case study of Mnazi Bay Ruvuma Estuary Marine Park - Tanzania by Machumu, Malali Ernest Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
An evaluation of the inter-relationship between changing livelihood and land use/land cover patterns in Bang Khunthian District, Bangkok, Thailand by Rattana Tiaye Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Analysis of sustainability of the shrimp farming systems in Haiphong of Vietnam by Dao Huy Giap Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Antigenicity and immunogenicity of synthetic peptides derived from predicted b cell epitopes of nervous necrosis virus (NNV) in Asian seabass (Lates calcarifer) by Jungi, Sumit Vinod Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Application of Integrated Coastal Management (ICM) tools on marina development in Krabi Province, Thailand by Damaso, Jhozine Pachica Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Application of management tools to assess small-scale fisheries in Khlong Prasong Sub-District, Krabi Province, Thailand by Sirisuda Jumnongsong Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Application of participatory tools for the analysis of coastal fisheries in the Moheshkhali Island, Bangladesh by Khan, Mohammed Ashraful Azam Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Applications of commercial probiotics and astaxanthin during nursing of blue swimming crab (Portunus pelagicus, Linnaeus, 1758) by Anawat Boonyapakdee Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Appropriate technology for small-scale aquaculture in Takeo province, Cambodia by Chheng Touch Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Aquatic seed production by Wenresti G. Gallardo Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Assessing the potential escapee yield and economic losses of enlarging trawl mesh size: a case study in the inner gulf of Thailand by Weerapol Thitipongtrakul Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Assessing the role of Jalari women in livelihoods and aquatic resources management in Phewa Lake, Pokhara, Nepal by Nepal, Agni Prasad Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Assessment and recommendations for sustainable development of shrimp farming in the Mekong Delta : a case study of Baclieu Province, Vietnam by Duong Tri Dung Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Assessment of community-based fishery management impacts on rural households within the Stung Treng Ramsar Site, Cambodia by Nuon Vanna Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Assessment of culture-based fisheries management practice and benefits : a case study of Champhone and Xaybouly District, Savannakhet Province, Lao PDR by Phaisane Kaisone Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Assessment of local fish seed production in Takeo and Kampong Speu Province, Cambodia by Chin Leakhena Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Assessment of mangroves and fishers' livelihoods, perceptions and participation in Pak Phanang Bay, Thailand by Sirisuda Jumnongsong Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Assessment of Nile Tilapia (Oreochromis niloticus) seed production and growout systems for small-scale farmers in Northwest Bangladesh by Barman, Benoy Kumar Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Assessment of perceptions and attitude changes of a post-tsunami community on the use of aquatic resources by Hep Sokhannaro Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)