| Study of factors affecting the design of flat lugged cage wheels in paddy soils by Jayasundera, Laxman Academic Program/FoS: Agricultural and Food Engineering (AE) |
| Study of float devices for wet land machinery by Govinddas, Shah Narendra Academic Program/FoS: Agricultural and Food Engineering (AE) |
| Study of mechanisation of paddy cultivation in West Malaysia by Lock, Chin Kiong Academic Program/FoS: Agricultural and Food Engineering (AE) |
| Study of on-farm post-harvest handling systems in groundnuts by Lagunda, Ramiro Edilberto A. Academic Program/FoS: Agricultural and Food Engineering (AE) |
| Study of optimum lug angle and spacing for cage wheels for medium powered tractor (46 kW) by Wimalawansa, Lal Senarath Academic Program/FoS: Agricultural and Food Engineering (AE) |
| Study of processes and stabilization of Thai tangerine juice with suspended sacs by Liu, Hua Academic Program/FoS: Agricultural and Food Engineering (AE) |
| Study of prospect of utilization solar energy for agricultural purpose in Bangladesh by Mohiuddin, Kazi Academic Program/FoS: Agricultural and Food Engineering (AE) |
| Study of shallow tubewells and prospects in Bangladesh by Mustafa, Syed Golam Academic Program/FoS: Agricultural and Food Engineering (AE) |
| Study of solar fish drying and storage by Srianong Kitsummanangkoon Academic Program/FoS: Agricultural and Food Engineering (AE) |
| Study of the oxidative rancidity of locally available oils and fatty foods by Xiong, Xiaohua Academic Program/FoS: Agricultural and Food Engineering (AE) |
| Study of the selected Tetra Pak packaging operations in Indonesia and Thailand by Surono-Waspodo, Ingrid Suryanti Academic Program/FoS: Agricultural and Food Engineering (AE) |
| Study of the trends of agricultural mechanization in Mongolia by Munkhjargal, Batdorj Academic Program/FoS: Agricultural and Food Engineering (AE) |
| Study of tractor use in Pakistan by Awan, Ahmad Naeem Academic Program/FoS: Agricultural and Food Engineering (AE) |
| Study of transmission system of a power tiller manufactured in Thailand by Sakhawat, Hossian A. H. M. Academic Program/FoS: Agricultural and Food Engineering (AE) |
| Study on a rigid-towed wheel on soft soil by Panmanas Sirisomboon Academic Program/FoS: Agricultural and Food Engineering (AE) |
| Study on characteristics of selected soils under cassava in Rayong Province by Study on characteristics of selected soils under cassava in Rayong Province Academic Program/FoS: Agricultural and Food Engineering (AE) |
| Study on convection and conduction drying of peanut by Premakumar, Kanagarajah Academic Program/FoS: Agricultural and Food Engineering (AE) |
| Study on the quality of raw buffalo milk affected by the handling system as well as the properties of spray dried milk by Bashir, Aftab Academic Program/FoS: Agricultural and Food Engineering (AE) |
| Suitable packaging of tomatoes for handling and transport by Pongsak Surapurk Academic Program/FoS: Agricultural and Food Engineering (AE) |
| Supplemental irrigation requirement of Aman rice in Bangladesh by Mannan, S. M. Abdul Academic Program/FoS: Agricultural and Food Engineering (AE) |