Dehydrated flake production from mungbean slurry by Jean, Ming Hong Academic Program/FoS: Agricultural and Food Engineering (AE) |
Dehydration of jackfruit using osmosis-drying techniques by Berne, Christian Jean-Yves Academic Program/FoS: Agricultural and Food Engineering (AE) |
Dehydration of papaya using osmotic, air and vacuum drying and the effect of these techniques on quality by Dwivedi, Mritunjay Academic Program/FoS: Agricultural and Food Engineering (AE) |
Deposition studies of an electrostatic spinning disc sprayer by Dante, Edgar Trinidad Academic Program/FoS: Agricultural and Food Engineering (AE) |
Design and construction of deep tubewell by Ali, Md. Razab Academic Program/FoS: Agricultural and Food Engineering (AE) |
Design and development of a four-wheel tractor stability alarm system for operator safety by Imam Hidayat Academic Program/FoS: Agricultural and Food Engineering (AE) |
Design and development of a grading machine for the post-harvest handling of mangoes by Chusak Chavapradit Academic Program/FoS: Agricultural and Food Engineering (AE) |
Design and development of a natural convection dryer for rice by Guarte, Roberto Carino Academic Program/FoS: Agricultural and Food Engineering (AE) |
Design and development of a natural convection rotary dryer for paddy by Yongyuth Puechkamutr Academic Program/FoS: Agricultural and Food Engineering (AE) |
Design and development of a pineapple transplanter by Seree Wongpichet Academic Program/FoS: Agricultural and Food Engineering (AE) |
Design and development of a precooling system for tropical fruits and vegetables by Guzman, Jose Domingo Academic Program/FoS: Agricultural and Food Engineering (AE) |
Design and development of a supercharger for a single cylinder diesel engine by Kritwit Jaiklangburana Academic Program/FoS: Agricultural and Food Engineering (AE) |
Design and development of a tractor front-mounted, single-row cassava stem chopper by Jatupan Promiem Academic Program/FoS: Agricultural and Food Engineering (AE) |
Design and development of an automatic grading machine for oil palm (Elaeis Guineensis Jacq.) fresh fruits bunch (FFB) using non-destructive examination by Makky, Muhammad Academic Program/FoS: Agricultural and Food Engineering (AE) |
Design and development of an axial flow rotary dryer for paddy by Molano, Benjamin Turingan Academic Program/FoS: Agricultural and Food Engineering (AE) |
Design and development of an axial flow soya bean combine harvester by Anusorn Vejasit Academic Program/FoS: Agricultural and Food Engineering (AE) |
Design and development of an experimental ohmic heating unit for liquid foods by Tao, Qihua Academic Program/FoS: Agricultural and Food Engineering (AE) |
Design and development of an impact breakage tester for rough rice by Afsar, A. K. M. Nurul Academic Program/FoS: Agricultural and Food Engineering (AE) |
Design and development of laboratory scale freeze dryer for tangerine juice powder by Chouw Inprasit Academic Program/FoS: Agricultural and Food Engineering (AE) |
Design and development of water hyacinth chopper and blender by Handaya, Remigius Academic Program/FoS: Agricultural and Food Engineering (AE) |