Browse by Academic Program/FoS


Mathematical modelling for maximum number of lugs on cage wheels before blocking begins
by Duraisamy, V. M.
Academic Program/FoS: Agricultural and Food Engineering (AE)
Maturity, precooling and storage condition in relation to mechanical damage in mango variety Nam Dok Mai
by Satriana, Viva
Academic Program/FoS: Agricultural and Food Engineering (AE)
Measurement and analysis of structural strength of a tractor frame
by Mathur, Ravi
Academic Program/FoS: Agricultural and Food Engineering (AE)
Measurement of low air flow through paddy
by Gunasekaran, Sundaram
Academic Program/FoS: Agricultural and Food Engineering (AE)
Mechanization level determination by linear programming on the village scale in Korea
by Park, Joon Gul
Academic Program/FoS: Agricultural and Food Engineering (AE)
Mechanization study and plan for the Song Hau Farm, Can Tho, Vietnam
by Van Minh Nhut
Academic Program/FoS: Agricultural and Food Engineering (AE)
Microcomputer based control of rotary dryer operation
by Panda, Manoj Kumar
Academic Program/FoS: Agricultural and Food Engineering (AE)
Microwave heating of high moisture paddy for safe storage
by Dardo, Rebecca Go
Academic Program/FoS: Agricultural and Food Engineering (AE)
Mineral requirement of Nile tilapia under a supplementary feeding regime
by Dato, Cristina Rowena S.
Academic Program/FoS: Agricultural and Food Engineering (AE)
Modeling and control of rough rice drying in the spouted-bed dryer
by Cho, Cho
Academic Program/FoS: Agricultural and Food Engineering (AE)
Modeling compaction in agricultural soils by dimensional analysis technique
by Canillas, Emmanuel Campanero
Academic Program/FoS: Agricultural and Food Engineering (AE)
Modeling drying kinetics of red chillies in a combined infrared and hot air rotary dryer
by Mhindukulasuriya, S. D. F.
Academic Program/FoS: Agricultural and Food Engineering (AE)
Modeling of salt diffusion in the egg curing process
by Vu Truong Son
Academic Program/FoS: Agricultural and Food Engineering (AE)
Modeling of selected food engineering operations by neural networks
by Chauhan, Vikrant
Academic Program/FoS: Agricultural and Food Engineering (AE)
Modeling soil and powered-disc interactions for development of a powered-disc harrow
by Nalavade, Parish Prakash
Academic Program/FoS: Agricultural and Food Engineering (AE)
Modeling soil-moldboard plough interaction using FEM and CFD techniques
by Pipit Kunlawanit
Academic Program/FoS: Agricultural and Food Engineering (AE)
Modeling soil-rotavator blade interaction using computational fluid dynamics
by Worasit Sangjan
Academic Program/FoS: Agricultural and Food Engineering (AE)
Modeling soil-tine interactions in lateritic soil
by Jayasuriya, Hemanatha Priyadarshana Warnarathna
Academic Program/FoS: Agricultural and Food Engineering (AE)
modeling tractive performance of cage wheels by dimensioanl analysis technique
by Shinde, Vikramsinh Sampatrao
Academic Program/FoS: Agricultural and Food Engineering (AE)
Modeling tractive performance of pneumatic tyres under wet land conditions
by Dwarkanath, Gholkar Madhav
Academic Program/FoS: Agricultural and Food Engineering (AE)